Creamy Pasta Salad
Creamy Pasta Salad is the ultimate side dish that effortlessly combines vibrant flavors and textures. This delightful salad features tender pasta, sweet peas, and crispy turkey bacon, all enveloped in a luscious and tangy dressing. Perfect for potlucks, barbecues, or family dinners, this creamy pasta salad is not only quick to make but also customizable based on your preferences. It’s a guaranteed crowd-pleaser that can be prepared in just 30 minutes, making it a go-to recipe for busy cooks. Each bite offers a satisfying blend of richness and freshness, ensuring it will become a staple at your gatherings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 12 oz small pasta noodles
- 2 cups frozen peas (thawed)
- 12 oz thick cut turkey bacon (cooked and chopped)
- 1/2 cup freshly grated parmesan cheese
- 3/4 cup mayonnaise
- 2 tbsp olive oil
- 1 tbsp apple cider vinegar
- 1 tsp granulated sugar (to taste)
- 1 tsp salt (to taste)
- 1/2 tsp garlic powder (to taste)
- 1/2 tsp onion powder (to taste)
- 1/4 tsp black pepper (to taste)
Instructions
- Cook pasta according to package directions until al dente. Drain and rinse under cold water.
- Thaw peas and cook turkey bacon; chop once cooled. Grate parmesan cheese.
- In a bowl, mix mayonnaise, olive oil, apple cider vinegar, sugar, salt, garlic powder, onion powder, and black pepper until smooth.
- In a large bowl, combine cooked pasta with peas, turkey bacon, and parmesan cheese. Pour dressing over the mixture and stir until evenly coated.
- Chill for 1-2 hours before serving or enjoy immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 2g
- Sodium: 670mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 3g
- Protein: 16g
- Cholesterol: 40mg
Find it online: https://cozyflavorpan.com/creamy-pasta-salad/