Homemade Christmas Peppermint Sticks
Indulge in the festive spirit with these Homemade Christmas Peppermint Sticks, a delightful blend of sweet and minty flavors that will bring joy to your holiday celebrations. These charming treats are not only quick to prepare but also make for perfect gifts or decorative additions to your festive table. With just a few simple ingredients and easy steps, you can create a batch of these colorful candies that are sure to impress family and friends alike. Whether enjoyed on their own or paired with hot beverages, these peppermint sticks are a must-try this season!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 package of candy canes (12 pieces)
- 12 ounces of white chocolate
- 1 teaspoon peppermint essence
Instructions
- Prepare your workspace by lining a baking sheet with parchment paper.
- Melt the white chocolate using a double boiler or microwave until smooth.
- Once melted, stir in the peppermint essence for added flavor.
- Dip each candy cane into the chocolate, coating about two-thirds, and let excess chocolate drip off before placing it on the prepared sheet.
- Allow the sticks to cool completely at room temperature or speed up the process by refrigerating them for about 15 minutes.
Nutrition
- Serving Size: 1 peppermint stick (20g)
- Calories: 100
- Sugar: 10g
- Sodium: 25mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://cozyflavorpan.com/homemade-christmas-peppermint-sticks/