Oreo Spider Halloween Cookies
Create fun and festive Oreo Spider Halloween Cookies that will delight everyone! Try this easy recipe today and add some spooky flair to your treats.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Makes approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup dairy-free chocolate chips
- 1 teaspoon coconut oil
- 12 Oreo cookies (Halloween-themed or double-stuffed)
- 36 pretzel sticks
- 12 candy eyeballs
- 3 tablespoons sprinkles
Instructions
- In a microwave-safe dish, melt 1/2 cup of dairy-free chocolate chips with 1 teaspoon of coconut oil for about one minute, stirring until smooth.
- Twist apart each Oreo cookie, inserting three pretzel halves into the cream side as legs. Drizzle melted chocolate on top before reassembling the cookie.
- Dip one side of each assembled cookie into the remaining melted chocolate, topping with candy eyeballs and sprinkles.
- Chill in the fridge for at least 10 minutes until set.
Nutrition
- Serving Size: 1 cookie
- Calories: 160
- Sugar: 12g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://cozyflavorpan.com/oreo-spider-halloween-cookies/