Soft Strawberry Cheesecake Cookies – Sweet & Creamy Bites
Indulge in the delightful experience of Soft Strawberry Cheesecake Cookies – Sweet & Creamy Bites. These delicious treats combine the light chewiness of a cookie with a luscious cheesecake filling, infused with vibrant strawberry flavor. Perfect for gatherings or a sweet personal treat, each bite is an explosion of fruity goodness and creamy texture that will leave you craving more. This recipe is straightforward, making it an ideal choice for bakers at any level. Elevate your dessert game with these irresistible cookies!
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ½ teaspoon baking powder
- ¼ teaspoon salt
- ½ cup unsalted butter, softened
- ¾ cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 4 ounces cream cheese, softened
- ¼ cup powdered sugar
- ½ cup strawberry jam
Instructions
- Preheat your oven to 350°F (175°C).
- In one bowl, mix together flour, baking powder, and salt. In another bowl, cream together the softened butter and granulated sugar until fluffy. Add the egg and vanilla extract, mixing well.
- Gradually incorporate the dry mixture into the wet ingredients until just combined.
- In a separate bowl, beat cream cheese until smooth; add powdered sugar and mix well. Fold in strawberry jam.
- Scoop cookie dough onto a lined baking sheet, create indents in the center, and fill with cheesecake mixture.
- Bake for about 12-15 minutes until edges are golden but centers remain soft. Allow to cool before serving.
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 150
- Sugar: 10g
- Sodium: 85mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 20mg