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Zucchini Garlic Bites

Zucchini Garlic Bites

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Zucchini Garlic Bites are a delightful fusion of tender zucchini and aromatic garlic, all enveloped in a crispy, golden layer of flavor. Enhanced with Parmigiano Reggiano cheese, these bite-sized snacks are perfect for any occasion — from lively parties to cozy family dinners. Their irresistible taste and satisfying crunch make them an instant favorite among both kids and adults. Whether served warm with marinara sauce or enjoyed as a healthy snack, these Zucchini Garlic Bites promise to impress your guests and satisfy your cravings for comfort food.

Ingredients

Scale
  • 1 cup shredded zucchini (drained)
  • 1 clove garlic (grated)
  • 1/3 cup breadcrumbs
  • 1/4 cup grated Parmigiano-Reggiano cheese
  • 1 large egg
  • 2 tablespoons fresh chives (chopped)
  • Tomato sauce (for dipping)

Instructions

  1. Preheat the oven to 400°F. Grease a baking sheet lightly.
  2. Shred the zucchini and squeeze out excess moisture.
  3. Grate the garlic and combine it with zucchini, breadcrumbs, cheese, egg, chives, salt, and pepper in a mixing bowl.
  4. Shape the mixture into small balls and place them on the baking sheet.
  5. Bake for 15-18 minutes until golden brown.
  6. Serve warm with tomato sauce for dipping.

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