Halloween Augapfel Cupcakes
Halloween Augapfel Cupcakes are the perfect spooky treat to elevate your Halloween festivities! These eye-catching cupcakes mimic creepy eyeballs, making them a fun centerpiece for any gathering. With a rich red velvet flavor and creamy topping, they promise to delight your guests with both their appearance and taste. Easy to make and customizable to suit your Halloween theme, these cupcakes will be a hit at parties, school events, or just as a fun baking project at home. Get ready for a deliciously frightening experience!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 Backmischung Red Velvet Cake von Teasty Me
- Butter
- 4 Eier
- 1 Fertigmischung Creme Fantasique von Teasty Me
- 100 ml Milch
- 200 g Fondant weiß
- 50 g Fondant bunt nach Wahl
- 20 g Fondant schwarz
- Lebensmittelsifte
- Piping Gel
Instructions
- Prepare the Muffins: Mix the Red Velvet Cake mix with butter and eggs until smooth, then spoon into muffin tins and bake according to package instructions. Cool completely.
- Make the Topping: Whip together cream topping mix and milk until it reaches a buttercream-like consistency. Transfer to piping bags.
- Create Spooky Eyes: Shape small balls of white fondant into eyeballs, indent for sockets, fill with colored fondant, and add black pupils.
- Decorate: Use piping gel to attach eyeballs on top of frosted cupcakes and create vein-like patterns with red piping gel.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Find it online: https://cozyflavorpan.com/halloween-augapfel-cupcakes/